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Fish and shellfish in the UK: Mollusks on the Menu?

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You'll discover that clams have actually been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have been a valued active ingredient in standard meals like soups and stews. https://clamsinbritishcuisinearar04826.blogrenanda.com/33870686/unshelling-the-truth-do-brits-eat-clams

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