When reheated, specifically in dishes which can be cooled slowly or held heat for some time, these nitrates can transform into nitrites, and then most likely into nitrosamines, which can be carcinogenic. Most effective practice: Take in dishes with cooked spinach or leafy greens fresh. モンゴル（ウランバートル）旅行の前に知っておきたい、この先の天気予報と月ごとの平均気温や降水量、気候... https://englandl395prs3.wikijm.com/user