Khichu is a popular Gujarati snack or aspect dish. Topped with a little bit oil and methi masala, it is among the least difficult Indian snacks recipes. It's traditionally accustomed to make papad.  You could potentially even provide it like a delicious appetizer. This version is equally as scrumptious with https://ethnicindiangrocer.com.au/product/r-g-groc-gachak-gur-peanut-twin-pack-400gm/